Parmesan Brussels Sprouts

Reviews Quick and perfectly cooked
Comments:
Source: allrecipes.com  https://www.allrecipes.com/recipe/228873/parmesan-brussels-sprouts/print/?recipeType=Recipe&servings=4&isMetric=false

Serving Size

Refresh / Double it

INGREDIENT	MODIFIER	VOLUME	WEIGHT	DIRECTIONS
Butter (unsalted)	divided		4 T	Heat a frying pan over medium heat until hot, 3 minutes. Melt 1 tablespoon butter; cook and stir garlic until fragrant, 30 seconds. Add 1 tablespoon butter and Brussels sprouts, cut-side down; cover and cook until golden brown, 4 to 6 minutes.
Garlic (fresh)			4 clv
Brussels Sprouts	trimmed, halved		12 ea
Parmesan Cheese	shredded		1/4 c	Flip Brussels sprouts; add 1 tablespoon butter. Cover and cook until other side is browned, about 3 more minutes. Transfer to a serving plate. Sprinkle with Parmesan cheese, salt, and black pepper.
Salt and Pepper	to taste		1 pn