Laura's Quick Slow Cooker Turkey Chili

Reviews 4
Comments: "This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream."
Source: allrecipes.com  https://www.allrecipes.com/recipe/82768/lauras-quick-slow-cooker-turkey-chili/

Serving Size

Refresh / Double it

INGREDIENT	MODIFIER	VOLUME	WEIGHT	DIRECTIONS
Ground Turkey			1 lb	Heat the oil in a skillet over medium heat. Place turkey and onion in the skillet, and cook until evenly brown; drain.
Yellow Onions	medium		1/2 ea
Soup, tomato, canned, low sodium	condensed		10 oz	Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, diced tomatoes, kidney beans, black beans, corn, and onion.
Water			5 oz
Tomatoes (diced, canned)			10 oz
Kidney Beans (canned)			15 oz
Black beans (canned)			15 oz
Corn (canned, yellow)			15 oz	Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
Chili powder			1 T
Cayenne / red pepper			1 t
Garlic Powder			1 t
Cumin (ground)			1 t
Black pepper			1 pn
				Cover, and cook 8 hours on Low or 4 hours on High.